Sustainable New Agri-Food Products & Productivity (SNAPP) Program
PROVIDES UP TO $10,000 AT 50% COST-SHARE
Collaborations (of 3 or more) are eligible for up to $25,000 at 50% cost-share.
This program supports Northern Ontario agriculture and food producers, businesses, collaborations, and communities to create new products, enhance productivity, and adopt clean technologies.
With funding through FedNor, the Sustainable New Agri-Food Products and Productivity (SNAPP) Program is an initiative of the Rural Agri-Innovation Network (RAIN), a division of the Sault Ste Marie Innovation Centre in partnership with the Northern Ontario Farm Innovation Alliance and the Northwestern Ontario Innovation Centre.
In-take scheduled from November 3rd - January 13th
New Products - Projects that enable agriculture or food producers to create primary or processed products that are new to the business.
Productivity Enhancement – Projects that utilize innovative technologies or processes to increase efficiencies in their operations and improve processes or products.
Clean Growth in Agri-Food – Projects that adopt clean technology at the farm/business level and support improved environmental performance while fostering productivity, growth, and competitiveness.
The Northwestern Ontario Innovation Centre is the regional partner for the program and is more than happy to assist with questions.
If you have questions about this program please connect with us!